End Grain Cutting Board

• Size 8" x 11" Walnut and hard maple cutting board
•End grain cutting boards are more durable than face grain or edge grain cutting boards. This is because the end grain of wood is made up of many small fibers that interlock when the board is cut. This makes the board more resistant to cuts, scratches, and dents.
•End grain cutting boards are also easier on knives. The small fibers of the end grain help to dull knives less than face grain or edge grain cutting boards.
•The thick construction of an end grain cutting board provides stability and prevents warping. This is important because a warped cutting board can be difficult to use and can damage your knives.
•End grain cutting boards are hand-finished with food-safe oil and wax. This helps to protect the wood and make it easy to clean.
Applications:
•End grain cutting boards can be used for a variety of tasks in the kitchen, including cutting, chopping, slicing, and dicing.
•They can also be used to serve food or as a decorative piece in your kitchen.
Maintenance:
•To keep your end grain cutting board in good condition, it is important to clean and oil it regularly.
•To clean, simply wash the board with warm, soapy water and a mild dishwashing liquid. Be sure to dry the board thoroughly after washing.
•To oil, apply a thin coat of food-safe mineral oil to the entire surface of the board. Allow the oil to soak in for 15-20 minutes, then wipe off any excess.
•Repeat the cleaning and oiling process every 2-4 weeks, or more often if the board is used heavily.
Order your end grain cutting board today and enjoy the benefits of a durable, easy-to-use, and beautiful cutting board for years to come!